MILA Omakase is an exclusive 10-seat dining experience located on the second floor of MILA Miami, a renowned Mediterranean-Asian fusion venue in the heart of South Beach. This intimate, reservation-only space offers a meticulously curated 12-course omakase journey that seamlessly blends traditional Japanese techniques with Mediterranean influences. Under the guidance of 26-time Michelin-starred Chef Michaël Michaelidis and Executive Chef Reiji Yoshizawa, guests are treated to a culinary experience that evolves with Japan’s 72 micro-seasons, ensuring a fresh and seasonal menu.
The ambiance of MILA Omakase is designed to transport diners to a serene, Japanese-inspired setting. The space features a dramatic cherry blossom canopy, a 500-year-old hinoki wood cutting board, and a minimalist design that emphasizes natural materials and subtle elegance. Each dish is presented as a work of art, reflecting the meticulous craftsmanship of the chefs and the seasonal ingredients sourced from both Japan and the Mediterranean.
The dining experience is further elevated with optional beverage pairings. Guests can choose between the “Itsuki” pairing, which includes regular sake and wine selections, or the “Takashi” pairing, featuring premium wine and sake options. These pairings are thoughtfully curated to complement the flavors of each course, enhancing the overall sensory journey.
Reservations are available Tuesday through Saturday, with two seating times at 7:00 PM and 9:30 PM. Due to the exclusive nature of the experience, a 100% deposit is required at the time of booking, and all sales are final and non-refundable. Guests are advised to arrive 15 minutes prior to their reservation and adhere to a formal dress code to maintain the ambiance of the experience.
MILA Omakase stands as a pinnacle of culinary artistry in Miami Beach, offering an unparalleled dining experience that marries Japanese tradition with Mediterranean flair. For those seeking an unforgettable gastronomic adventure, securing a reservation at MILA Omakase promises an evening of exquisite flavors and refined elegance.