Macchialina is a beloved Italian restaurant located on Alton Road in Miami Beach, known for its rustic charm, handcrafted pastas, and warm neighborhood feel. Chef Michael Pirolo, a James Beard Award semi-finalist, has created a dining experience that blends the soul of traditional Italian cooking with a modern, South Florida sensibility. Away from the flashy tourist scene, Macchialina offers an intimate, authentic taste of Italy that appeals to both locals and visitors looking for something genuine and heartfelt.
The restaurant’s menu focuses on simplicity done exceptionally well—every dish is made from high-quality, seasonal ingredients. Hand-rolled pastas like the cavatelli with porchetta and pecorino or the rich tagliolini with wild mushrooms have become signature favorites. Each plate reflects the philosophy of letting the ingredients speak for themselves, complemented by a carefully curated wine list led by sommelier Jacqueline Pirolo, which has earned national acclaim for its thoughtful, boutique selections.
Inside, the atmosphere at Macchialina is both cozy and sophisticated. The dim lighting, exposed brick, and wooden accents create a warm, inviting ambiance that feels timeless yet effortlessly stylish. The space recently underwent an expansion to include more seating and an outdoor patio area, giving guests the option to enjoy a relaxed evening under the Miami sky. It’s a perfect setting for both intimate dinners and lively gatherings with friends.
Beyond the food, what makes Macchialina special is its personal touch. The staff is known for their genuine hospitality and deep knowledge of the menu, making every guest feel like part of the family. Whether you’re indulging in a full tasting menu or sharing a few plates over wine, the experience is always marked by care, attention to detail, and a love for the craft of cooking.
Macchialina stands as one of Miami Beach’s most respected dining destinations—a place where quality, passion, and authenticity come together seamlessly. It’s the kind of restaurant that captures the essence of Italy while staying true to Miami’s laid-back, coastal energy, offering a memorable meal that lingers long after the last bite.